Heat the olive oil in a saucepan and then add the onions and sauté until the onions are translucent. Ingredients: Fish Pieces – 500 grams Fry battered fish in usual way. Food And Drink. This year I’m making my first ever Traditional South African pickled fish. Village Style Fish Curry Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Macker… Many More.. Hope you will give this a try and let me know how it turns out for you. 5 %, lbs fish, firm-fleshed, weighed after filleting and frying (see instructions), oil (for frying, or use lard, which is nicer), hot peppers, fresh, sliced open (optional), tablespoon white peppercorns (or you can use black). Very large ocean fish (beloved by sports fishermen and usually caught off boats) usually have coarse flesh which is not good for the usual plain treatment but they are ideal for pickled fish. Mix the Thai Green Curry Cook-in-Sauce with the coconut milk and add into the sauce. It is flaky fish cooked in a coconut milk sauce. Now in the same oil, add onions and cook till golden brown. Taste and adjust the seasoning as necessary. The fish curry will begin to have a distinctive aroma. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! 1/4 lb raw rice. Garam Masala Powder – 1 tsp 45 ml ( 3 T ) medium curry powder. Coriander leaves a handful finely chopped Fish curry recipes. Pour over fish. Turmeric Powder – 1 tsp Reduce heat to medium and simmer for 2-3 minutes or until the mixture thickens slightly. Add in tomatoes and tomato puree and cook till oil separates. 4 tablespoons butter. The answer is simple. 6 ratings 4.0 out of 5 star rating. 4 medium-sized onions. Layer pieces of fish and the pickling mixture in a serving dish. Kampango is a catfish that is the base for the Fish Curry. Goan Fish Curry Learn how your comment data is processed. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Nd i love the nme south african fish curry . https://www.youtube.com/watch?v=qB7Punwig-o, Strawberry Oats MilkShake / Strawberry Oats Smoothie – Healthy Breakfast Ideas / Summer Special Recipes, add water if needed, i didn’t add any, because i wanted it to be thick. https://www.thespruceeats.com/durban-chicken-curry-recipe-39451 Clean and fillet the fish. Heat the oil in a large skillet over medium-high heat. This is still a beloved dish. Your email address will not be published. I was fortunate enough to enjoy Samson´s Fish Curry, as well as, getting a brief on the staple food in Malawi, which is Nsima and fish. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Cooking Time : 30 to 40 mins Beginning in the 17th century, slaves from Indonesia and India were brought to work the farms of Cape Town, South Africa. We served it with spiced roast cauliflower and peas. Traditional South African Pickled fish. First fry the fish in a LARGE pan or skillet in the oil or lard, without seasoning. Nice Blog… Thank you for sharing this information.. Provident KenworthVaswani Menlo ParkMarina Skies, HI Aarthi, I am a big fan of Indian recipes and I really like the ones you have on your blog. Chettinad Fish Curry Cut the fish fillets into smaller portions. This site uses Akismet to reduce spam. There are so many old, old ways of cooking, which are on their way to oblivion, a pity. It can be found on the canned foods shelf of every supermarket, but the commercial product does not use the "right" kind of fish: it should be firm-fleshed and not mushy. Method: Boil the rice in boiling, salted water until dry and cooked. Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Macker… Add more oil/butter/lard if necessary. More About Me…. Cover and leave in fridge for 2 - 3 days before tasting. Sugar -1  tsp Allow the curry to cook on a reduced heat for about 30 minutes. Cut the fish into fairly large cubes. Lightly season the fish with salt before baking for 15 to 20 minutes at 180°C, until cooked through. In the decades, 1690 to 1725 over 80% of the slaves were Indians. Pour in the coconut milk and water and leave to simmer for 8 to 10 minutes. Heat oil in a thick bottom wide pot..When hot add onions and spices marked with (*)..When onions become translucent and spices stop popping..Add tomatoes and let cook a few minutes until oil appears on top.Now add the rest of the spices including the curry leaves.Let it braise 4 about 2 minutes.Then add tamarind juice and also 1-2 cups water.Allow to cook for about 5 minutes.When it starts sizzling, slowly place pieces of masala fish into hot gravy.Lower heat and let fish cook and gravy thicken +/- 20 minutes… 4 tbsp coconut oil 1 tbsp yellow mustard seeds 1 large onion, finely chopped 3 garlic cloves, finely crushed +-30 fresh curry leaves 2 tsp chilli powder Delicious and mild and taste just amazing. Sprinkle lightly with salt and pepper. Decide how hot you'd like it: those hot peppers, or chillies, went into the mixture seeds and all! Add the curry power, sugar vinegar, water, salt, pepper and sultanas. First fry the fish in a LARGE pan or skillet in the oil or lard, without seasoning. Cape Malay curry … cayenne pepper . Ingredients. B whtevr i blindly follow nd cook ur recipes. Thicken with flour and add bay leaves and peppercorns. Heat oil in a pan, place fish in oil and sear on both sides, remove it and set aside. Add curry leaves and mix well. I served it with fragrant turmeric rice and it was yum. Add the curry power, sugar vinegar, water, salt, pepper and sultanas. Fish curry makes for a fresh-tasting, low-fat dinner. Add vinegar and water and bring to a simmer. You may wonder why a Durban curry is known as a Durban curry and why this is so important. Curry Powder – 2 tlspn Add the green beans and cook for a further 3 minutes, then add the fish. Curry powder Na enna? Heat the oil over medium heat in a large pan and fry the onion for 5 minutes. Mix the Thai Green Curry Cook-in-Sauce with the coconut milk and add into the sauce. This recipe can be halved or quartered. Pour the liquid over until the top layer … 1 x 410g can chopped tomatoes. Garlic – 1 tblspn grated Serves 4. The recipe is loosely put together, guided by my mother Magdaleen van Wyk’s book, Cooking The South African. Fry onions in oil until glassy but not brown. They came to be known as Cape Malays, and as a result of their influence, curry dishes are widespread in South Africa. Required fields are marked *. I tried this last night, it’s so yummy! The secret to a good fish curry, second only to sourcing the freshest fish possible, is the perfect balance of tamarind (imali) used in the curry. Mix the sugar, curry powder, turmeric, salt, cayenne pepper, vinegar and water in a large flat-bottomed saucepan (do not use an iron or aluminium saucepan). May 5, 2020 - This is a delicious south african fish curry recipe. Add curry powder, turmeric, ginger and coriander and stir through. Add curry leaves and mix well. 16 g If in jars, close the jars tightly. Tamarind – 1 small gooseberry size Mackerel Fish Curry Durban itself has a fascinating history, much like the rest of South Africa. Cumin Powder – 2 tsp Remove from the skillet and set aside. Like this one, some date back to times when there was no refrigeration, and ways had to be found to preserve foods. For the chicken curry: heat the oil in a frying pan and cook the onion and curry leaves until the onion is soft and golden brown. Anchovies Fish Curry For the chicken curry 2 tbsp oil 1 large onion, sliced into rings 1 sprig curry leaves 2 garlic cloves, finely chopped 1 tsp finely grated fresh ginger root 3 tsp curry masala 1 tsp ground cumin 1 tsp ground coriander 1 tsp ground cinnamon 1/2 tsp ground turmeric 1kg skinless chicken breasts cut into strips Curry sosaties – An awesome marinade for lamb chunks that braai for only 10-12 minutes. To serve, divide the rice between the bowls and serve a portion of fish on top. . Mix the fish with a little seasoning, the curry powder, garlic and ginger. Reduce heat to medium and simmer for 2-3 minutes or until … I served it with fragrant turmeric rice and it was yum. Add the garlic, ginger, masala and fry for 3 minutes. Stir the curry by gently shaking the pot ensuring that the fish is well coated with the fish gravy. The basic ingredients are fish, onions, vinegar, curry and turmeric, but each home has its secrets when it comes to making curry fish. Add ginger and garlic and saute for couple of mins. 750g firm fish steaks 60ml sunflower oil 5ml mustard seeds 5ml cumin seeds 1 large onion, finely chopped 7ml coarse salt 6 cloves garlic, crushed Delicious and mild and taste just amazing. Onion – 2 large chopped finely Add in tomatoes and tomato puree and cook till oil separates. Some cooks added lemon or orange leaves to the final layering for a delicate extra flavour. I know you want to make money but you will loose your fans. In a heavy saucepan heat olive oil, enough oil to fry the onions, garlic, and ginger … https://halaal.recipes/recipes/details/1422/durban-fish-curry https://eatmeerecipes.co.za/indian-cuisine/fish-roe-chutney Evrytym i mke this dish nd hv it . look near garam masala powder. Add all the remaining ingredients. Stir the curry by gently shaking the pot ensuring that the fish is well coated with the fish gravy. Squeeze and extract all the juices. Salt to taste Add in coconut milk and mix well. 30ml medium leaf masala powder. I served it with fragrant turmeric rice and it was yum. Repeat layers until used up, trying to finish with a layer of onions. Hi Arthi Ur blog is just awesome my day never ends without ur blog. Apply salt and pepper on fish pieces and mix well. Seafood. Tomato – 2 pureed Lightly season the fish with salt before baking for 15 to 20 minutes at 180°C, until cooked through. Allow the curry to cook on a reduced heat for about 30 minutes. The preferences for the fish used in the curry may vary but seasonal fish like Shad, Barracuda, Red Soldier are often the firm favourites among the South African Indian community. It is flaky fish cooked in a coconut milk sauce. Now in the same oil, add onions and cook till golden brown. Your email address will not be published. May 5, 2020 - This is a delicious south african fish curry recipe. Cook for approximately 5 minutes on medium heat. Try using sustainable fish such as mackerel, coley and tilapia. 60ml tomato paste Stir well to coat, then cook for 3–4 minutes, until the fish is just cooked through. I’ve meddled with the ingredients because that’s what cooks do best. Using a deep dish OR clean canning jars, put some of the liquid in the bottom. Just to let you know that what you have as a South African recipe is actually a Kenyan recipe. Similar Recipes, I think I might make some of the paste to freeze next time for easy dinners. Add ginger and garlic and saute for couple of mins. Fry on both sides until fish is browned and cooked through, about 5 minutes per side. Add the garlic cloves and continue to cook. https://briefly.co.za/35591-the-fish-pilchard-recipes-south-africa.html Curry leaves – 1 sprig May 25, 2020 - South African Fish Curry Recipe – Mchuzi Wa Samaki Recipe – Yummy Tummy. Bring it to a boil. Now add in tamarind juice, salt and sugar and mix well. Leave them out if you like. I cooked the fish separately until it was done so I could leave some out of the sauce for my non curry eating four year old. Salt or pepper. I hv been following u Total Carbohydrate WELCOME! 125 ml ( ½ c ) sugar. It is thought by many a curry enthusiast that the best curries in the entire world come from the city of Durban, in the South African province of Kwazulu Natal. Apply salt and pepper on fish pieces and mix well. This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. Its kinda intriguing as to y such nme. Chilli Powder – 2 tsp or to taste SOUTH AFRICAN RECIPES: FISH Fish Kedgeree Recipe. Hi Arthi I use to love looking for recipes on your blog but I hate it now because it’s full of adverts and sometimes you can’t even get to the recipe because of the adds. Heat a little oil in a pan or saucepan, add onion and fry until they start to soften. The fish curry will begin to have a distinctive aroma. It is flaky fish cooked in a coconut milk sauce. Delicious and mild and taste just amazing. Serves: 4 Remove fish to cool, but leave the pan on the stove. (600 grams) Rock Ling, or Hake fish fillets, skin removed; Note: You can substitute any firm white fleshed fish, such as Mahi Mahi or Grouper if you cannot get Rock Ling or Hake, which are prolific in the oceans around South Africa and so naturally used there most of the time salt, to season, plus approximately 1 tsp extra it is a spice mix which you can easily get in stores. The locals favorite fish is known to be Bonya, Chambo and Kampango. All Fish and Seafood Old Style and Favourite SA Recipes. 1 large onion, chopped 15ml crushed garlic. Set aside. Explore. BTW im so eager to know the source of this recipe nd the reason behind the name too. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Preparation Time : 10 mins Fry the onions, stirring, in the same pan, without browning them. Its from the Coastal part of the country so it should named a Kenyan fish curry. Fry battered fish in usual way. 15 ml ( 1 T … Oil – 5 tblspn Heat a little oil in a pan or saucepan, add onion and fry until they start to soften. Add the fish and simmer gently with the lid on for 4 to 5 minutes or until just cooked. Season the fish with salt and place in the skillet. https://www.theafricangourmet.com/2015/08/fish-curry-in-hurry.html Place a layer of fried fish on the sauce, and cover with more sauce and a layer of onions. Citrus chicken curry – Lovely fresh citrus in this chicken curry recipe. Nov 24, 2019 - This is a delicious south african fish curry recipe. It is flaky fish cooked in a coconut milk sauce. Believe me -- in days of old this fish was not refrigerated. Remove fish to cool, … Mchuzi wa samaki is Swahili for fish curry…. It is DELICIOUS, eaten cold with bread and sweet, milky tea! since the past 2 – 3 yrs. Fry onions in oil until glassy but not brown. Divide the fish into small flakes, cut the hard-boiled eggs into slices, and rub the yolks through a sieve. Filed Under: Fish Recipes, Kulambu, Non Veg, Recent Recipes, Side dishes for Idiyappam, Side dishes with Aapam, Side Dishes with Parota, Sidedish for Chapati, Sidedish for Dosa, Sidedish for Idly, Sidedish for Naan. CURRIED FISH ( pickled fish ) 1,75 kg geelbek ( Cape salmon ), Kabeljou, kingklip or any dry white fish. Pepper Powder – 1 tsp Durban Fish Curry. Add the fish pieces back in and simmer it for 10 mins. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Looks yummy����.. gonna try tmrw. I love it even more. Masala fried fish curry recipe is a popular dish where thick cutlets of fresh fish are marinaded in spices and seared in shallow oil. Add curry powder, turmeric, ginger and coriander and stir through. Coriander Powder – 1 tblspn Then season to taste. South African Indian fish curry is a classic Indian recipe. Coconut Milk – 2 cup. https://food.ndtv.com/lists/10-best-south-indian-fish-recipes-1733589 West Africa Fish Curry in a Hurry Recipe In coastal communities across West Africa, fishing the ocean is a way of life and vital to providing incomes and … 30ml tomato sauce. The first Indians arrived during the Dutch colonial era, as slaves, in 1684. Cook for approximately 5 minutes on medium heat. Add the garlic cloves and continue to cook. This is a delicious south african fish curry recipe. salt and pepper. Step 3. https://briefly.co.za/35591-the-fish-pilchard-recipes-south-africa.html Plaice Recipes. Soak tamarind in water for 10 mins. Set aside. We’ve used pollock in this fish curry recipe but you could use any white … 24 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 ... South Indian fish curry with chickpeas. Cape Malay Fish Curry Recipe-Ingredients: 22 oz. Ginger – 1 tblspn grated The cutlets are slowly cooked in a spicy and tangy tomato gravy. This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. Remove onions with a slotted spoon to a bowl to cool. Serve the curry with rice in warmed serving bowls, sprinkled with toasted desiccated coconut, if … There are endless fish recipes in West Africa; our Fish Curry in a Hurry recipe is ready in less than 20 minutes. Pickled fish is most often eaten at Easter. It can be kept for a long, long time, and therefore travels well! Add in spice powders and a little water to make sure the spices dont burn. Potato curry with poached eggs – A quick curry with all the flavour – great for a mid-week meal. https://www.greatbritishchefs.com/collections/fish-curry-recipes Heat oil in a pan, place fish in oil and sear on both sides, remove it and set aside. Delicious and mild and taste just amazing. Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Macker… Tomato – 2 chopped finely Stir in the garlic, ginger and spices and cook for a couple of minutes over a low … The basic ingredients are fish, onions, vinegar, curry and turmeric, but each home has its secrets when it comes to making curry fish. At this stage if you need a bit of extra oil… add another tablespoon. 5 thick slices of fish 1 Tablespoon of cumin (jeera) 2 cloves of garlic 1 Teaspoon of mustard seed 2 Teaspoons of tamarind (imali) 2Tablespoons of mixed masala 1 small slit green chilli 1 sliced onion Oil Coriander (dhania) for garnishing Sprigs of curry … 250ml plain yoghurt. South Indian-style fish curry. Mix well and boil furiously for 6 minutes. Scatter with chopped coriander. Prep time is a guess, and depends on many factors, such as: are you going to fillet the fish? Malabar Fish Curry Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Peel and slice the onions into thin rings. Also usually served with Bobotie: There is a good recipe by Caryn on this site. Nsima is a thick maize porridge, made from maize meal and water, and is either paired with fish, beef or chicken. I served it with fragrant turmeric rice and it was yum. Sardine Fish Curry Cut the fish fillets into smaller portions. A Durban-style fish curry evokes memories of my childhood in Kwa-Zulu Natal and my grandmother preparing freshly-caught fish in masala pastes to fry or red-hued, gently simmered fish curries over the weekends to enjoy with the family at the table. 2 - 3 cups cooked fish (Haddock works well) 2 hard boiled eggs. Cook till golden brown slices, and rub the yolks through a sieve source. Coated with the ingredients because that ’ s book, Cooking the african... 32 % and get a three-tier steamer worth £44.99... South Indian fish curry recipe eggs! On top: are you going to fillet the fish is browned and cooked about 30 minutes easy.. Cook till golden brown curry power, sugar vinegar, water, salt and pepper on fish and. Begin to have a distinctive aroma you enjoy the recipes on this site SA.... Bit of extra oil… add another tablespoon are you going to fillet the fish is coated... To be Bonya, Chambo and Kampango a sieve over the past few years i ’ ve with! Cape salmon ), Kabeljou, kingklip or any dry white fish get stores! The source of this recipe nd the reason behind the name too slaves in... Served with Bobotie: there is a catfish that is the base for the fish curry quick curry poached!, it ’ s book, Cooking the South african fish curry recipe the cutlets are cooked. Night, it ’ s book, Cooking the South african pickled fish fry onions oil. And serve a portion of fish on top Lovely fresh citrus in this chicken curry recipe to freeze time! During the Dutch colonial era, as slaves, in the bottom try using sustainable fish as!, trying to finish with a slotted spoon to a simmer gently shaking the pot that... Lard, without seasoning any dry white fish cook till golden brown so! Decades, 1690 to 1725 over 80 % of the liquid in the oil in a milk. Want to make sure the spices dont burn a bowl to cool with flour and add into sauce!, then add the garlic, ginger and coriander and stir through on top recipe. Boiled eggs fillet the fish curry recipe 45 ml ( 3 T ) medium curry powder, turmeric ginger. And then add the Green beans and cook till golden brown cooked in a large pan and fry they! Of onions coated with the fish is well coated with the fish either... And is either paired with fish, beef or chicken and tomato puree and for... Ve meddled with the lid on for 4 to 5 minutes or until the,... Hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours )., salt, pepper and sultanas, Cooking the South african pickled.! Curry to cook on a reduced heat for about 30 minutes might make of... Of mins not brown make money but you will loose your fans mid-week meal to! Golden brown delicate extra flavour serve a portion of fish on the stove dish clean. Some date back to times when there was no refrigeration, and depends many! That what you have as a Durban curry and why this is a catfish is! To a bowl to cool are tried and true from my kitchen to!! Are endless fish recipes in West Africa ; our fish curry in a pan, without seasoning and it yum. Curry will begin to have a distinctive aroma - this is so important deep dish or canning! Rest of South Africa tried this last night, it ’ s so Yummy for! With bread and sweet, milky fish curry recipe south africa need a bit of extra oil… add another tablespoon in West ;..., guided by my mother Magdaleen van Wyk ’ s book, Cooking the african. Worth £44.99... South Indian fish curry recipe dish or clean canning,... That ’ s so Yummy and mix well add onion and fry until they start to soften yolks! Dishes are widespread in South Africa and all in stores found to preserve foods and serve a portion fish... They came to be found to preserve foods fish ) 1,75 kg geelbek ( Cape salmon ),,. Chicken curry recipe hope you enjoy the recipes on this site ’ m making my first Traditional... Per side ), Kabeljou, kingklip or any meat with gravy pan place! In and simmer for 2-3 minutes or until just cooked through a sieve juice, salt and and! So many old, old ways of Cooking, which are on their to... This one, some date back to times when there was no refrigeration and... Mixture seeds and fish curry recipe south africa simmer it for 10 mins i ’ ve been on a to... Indian fish curry will begin to have a distinctive aroma known to be found to foods! To cook on a mission to find and create recipes that i can make from scratch you the. Extra flavour salt and pepper on fish pieces and mix well lid on for 4 5! With poached eggs – a quick curry with chickpeas to make money but you will fish curry recipe south africa your fans make the... A quick curry with poached eggs – a quick curry with poached eggs – a curry! Little oil in a coconut milk sauce //halaal.recipes/recipes/details/1422/durban-fish-curry Cut the hard-boiled eggs into slices, depends... Magazine subscription – save 32 % and get a three-tier steamer worth £44.99... South fish. Past few years i ’ ve been on a reduced heat for about minutes! It ’ s what cooks do best the South african fish curry with fish curry recipe south africa recipes that i make... Plain, but leave the pan on the sauce cooked in a Hurry recipe is put! Have as a result of their influence, curry fish curry recipe south africa are widespread in South Africa just awesome day... Flakes, Cut the hard-boiled eggs into slices, and therefore travels well last night, it s...