} The bowl of noodles at this restaurant was more expensive than at the street food stall above, but it included at least twice the amount of meat, and it indeed was better quality. When I visited Hanoi, years ago back in 2010 or so, I had bun cha at one of the most well known spots, and it blew my mind with how good it was. What I especially loved about their version, was that it was heavy on the herbs and fresh veggies. Thank you for schoolin’ us! But by a random chance I happen to order banh khot, among a few other dishes. Being a local I can say that most of them are spot on! Secret Garden really is a secret garden–beautifully decorated with central Vietnamese-style lanterns, a lot of greenery and wooden furniture to match, and is hidden among the Ho Chi Minh City skyline. There are many different varieties of banh mi, and here’s a good resource for seeing the different types, but the basic sandwich starts with a crusty baguette that’s sliced in half (sometimes using a scissors) and stuffed with layers of pork, luncheon meats, shredded cured pork skin, pâté, mayonnaise, Vietnamese radish and carrot pickles, a handful of sliced cucumbers, sprigs of coriander (cilantro), and last but not least, an optional, yet in my opinion necessary, scoop of fresh pounded chilies. Hi Carlotta, thank you very much for sharing, and I know how you feel about missing Vietnamese food. Really excited to test it out I enjoy watching for youtube videos and reading your posts. } I’ve eaten it before, and I really like it, but I just didn’t include it here because I wanted to keep this list smaller and include more of just full meals. Find the best Vietnamese Restaurants near you on Yelp - see all Vietnamese Restaurants open now and reserve an open table. In Hue we had a variety of things, I probably should have kept a log of everything I ate! for (var i = 0; i < tooltips.length; i++) { You say it as if you are confused or asking a question) is the national dish and most popular Vietnamese food among locals and foreigners. callback(); validate_field(el, true); These article iwill very helpfull for my trip ???? – Bún bò cay (spice beef stew ) 174A Xóm Đất steet , Ward 9, District 11 , from 7:00 am – 10:30 am }; Bun thit nuong is a dish you should for sure not miss when you’re eating in Saigon. Hi Michelle, you’re welcome, glad this is useful! very nice, these certainly work for breakfast, love all of the extra greens and understand your preference for skipping the cheese in this recipe, thank you! Hey Andrea, so cool that you’re in Saigon right now. Thought I would take the time to thank you as you were a wonderful guide for Bangkok and if I do end up going to Saigon I can put a small part of the blame on you as well. tooltip.tip.className = tooltip.tip.className.replace(/ ? The base of any bowl of bun mam (bún mắm) is a dark colored broth prepared with fermented fish sauce (which I believe is similar to Thai pla ra). The complementing herbs and sauce were also superb. var results = new RegExp(regexStr, 'i').exec(window.location.href); I often saw local Vietnamese season their Hủ Tieu Nam Vang with the transparent looking chili sauce and dark soy sauce as well. Your top 25 is the same with why I have in mind. It turned out to be one of my favorite banh mi sandwiches of my time in Saigon. Thanks for the video. I’ll visit Saigon on June. Only 1 stall in the whole market selling banh cuon. MANHATTAN Bánh Mì Saigon if (no_error && elem.name == 'email') { The ultimate guide to best Vietnamese food in Vietnam: what to eat in Vietnam and what to drink in Vietnam TRADITIONAL VIETNAMESE CUISINE AND BEST FOOD IN VIETNAM Vietnamese cuisine is worldwide known as one of the healthiest cuisines in the World. Any desserts post you are planning on? Very nice write up. For more food options, check out our list of the best pizza joints in NYC. (For places like Vietnam, Japan, and South Korea) And how do you deal with the language barrier? While I did enjoy a bowl of pho from time to time when I was in Vietnam, I think pho is sort of the pad thai of Vietnamese cuisine, in that, yes it’s very good, however there are also so many other delicious dishes to try – perhaps it has a little undeserved fame, when compared to so many other delicious Vietnamese dishes? I could literally smell the food from the front of the street as I approached the restaurant – a sweet porky smoky aroma that immediately made my taste buds begin to water. Here are the 21 best dishes to try. Vietnamese food is distinct and unforgettable. Thanks for this information. The batter of banh khot is made from rice flour, sometimes even leftover rice like in Helen’s recipe, coconut milk, and a hint of turmeric powder to give it that slightly yellow color. Find the best Vietnamese Food on Yelp: search reviews of 22 Wichita businesses by price, type, or location. Banh khot, just like banh xeo, is served with a healthy assortment of lettuce and mustard leaves, and herbs and green leafy vegetables. The broth was a little on the sweet side for me, but it was nicely balanced, just slightly oily, but rich and flavorful, with a subtle hint of spice. We are going in december 2016. thank you mark. Little Saigon. Just love them and also its article i ever found on internet related to vietnamese food. How does eating at an 80-year-old banh mi store sound to you? Inspiration for the dishes comes from Vietnam’s long and vibrant food culture, with the use of fresh produce from the wet market right across the street, and choice ingredients from farther afield. Prepare yourself to drool over these 41 meals, each featuring mouthwatering photos, details, and where you can eat it. Note Again: This is by all means not an exclusive list of Vietnamese foods to try when you’re in Saigon, that would probably fill a library full of books! OMG you’re the best! Hey Mike, really appreciate it, thank you! It’s a popular breakfast place, and, although they had a few different things on their menu, their main dish is banh mi op la, fresh toasted baguettes with eggs fried in a personal pan. Make sure the food looks fresh, and then order what you like. It’s the type of noodle soup you might want to eat relaxing rainy day. For myself, after bun rieu, bun bo Hue is probably my next favorite Vietnamese soup, and I haven’t even been to Hue yet. i love the foods there…. Even though I was excited to eat everything else you’ve seen on this food guide so far, perhaps one of meals I was most excited to eat was a feast of Vietnamese seawater snails and shells. I had lunch there almost every day for the 2 weeks I was in Saigon, and I invariably ate the same things: pork neck pho! To Vietnam next month . The owner, was quite a friendly man as well. I received many kind replies, with information about what and where to eat in Saigon. It has so many Vietnamese food, some of which I haven’t tried yet but look so delicious. Keep up with Vietnamese recipes, Vietnamese food culture, Vietnamese dishes, Vietnamese cuisine, Vietnamese restaurants, Vietnamese food by following top Vietnamese Food sites. Im not Laotian but it would be cool if that cuisine got more exposure. Bun cha is a dish that uses bun, fresh rice vermicelli noodles, the same noodles used in bun thit nuong, which are soft and easy to chew. 20. The cooking is all done in the front of the restaurant, and you can see your crepe being prepared right in front of you – and they still use charcoal. } Regards, There’s also temples, churches, old landmarks to see and weirdly enough we have a giant Jesus statue on top of one of our mountains (Vung Tau is like the Vietnamese version of Rio de Janeiro in term of how much the view look alike, it’s really interesting!) Everything is assembled, loaded with green herbs and sauce, and each bite is pure joy. if (input.type == 'text') { tooltip = create_tooltip(elem, err.join('
')); Oh, your post makes me miss my lovely Saigon. When I was walking though local fresh wet markets in Saigon, I noticed banh cuon being made all over the place, especially in small tightly packed alleys. Thank you Benjamin, glad you’ll be traveling to Vietnam soon, hope you have a wonderful trip. } She handed it back to me with a smile. (Source: Internet) 1. I found two really good places to eat here. Price: 30,000 VND ($1.40), more expensive than others, but worth it for the amount of meat. 6 days in Vietnam and hoping to conquer as much variety as possible! Hello Anna, so great to hear you’ll be going to Vietnam, and especially going to eat. Vietnamese street food is much less spicy than Thai food and much less creamy than Malaysian or Indian food. At many street side stalls in Saigon a plate of com tam suon nuong, with just the broken rice and pork chop should run around 30,000 VND and with an egg around 35,000 VD – 40,000 VND. I’m a huge fan of Vietnamese bánh cuốn, and though originally comes from the northern part of the country, it’s extremely popular throughout Saigon. But again, if you love coconut milk, you should by all means try banh tam bi. The restaurant is sort of half inside and half outside along the street, tucked just away from the main road into a quieter neighborhood. From the front it looked just like a tiny restaurant, but walk into the alley, and inside the restaurant opens up into a large courtyard with plenty of tables and staff. remove_tooltip(elem) : false; Address: Somewhere in the tangle of Chợ Bàn Cờ market “Nice Bahn Mi in Jakarta”. Hi Sammie, great to hear from you. Bun bo Hue is beef based, and in Vietnam it’s known for being spicy and flavorful. With this easy guide, I hope you’ll be able to taste, enjoy, and have some incredible food experiences when you’re in Saigon, Vietnam too. Another one of the most popular places to eat banh trang tron in Saigon is outside both the Notre Dame Cathedral and Turtle Lake at night. When I was in Saigon, one of the places I was really excited to eat at was Bánh Mì Hòa Mã, which a few of you recommended, saying I needed to try it. I’m very glad that you had a great time in Vietnam. Address: I think there are a number of different location, but I ate at the branch on 72 Nguyễn Thượng Hiền At the front of the restaurant was the mega, constantly simmering cauldron of deep red colored beef stew, with a nice layer of oil bubbling on top that looked like magma. Open hours: 4 pm – 10 pm daily They eat them every day, sometimes for every meal. } Vietnamese. Thank you. Reviews. One of the most common meals I noticed throughout my stay in Saigon, especially known as a southern favorite, is the combination of rice (which is often broken rice, which are partially broken grains of rice that occur in the milling process), topped with a grilled pork chop. Thank you Alex, ok great thanks for the update on the open hours. I can sure see why it’s so famous, and if you’re a banh mi lover, this is a place you don’t want to miss. Here’s the map of everywhere: https://www.google.com/maps/d/edit?mid=zYYci1LPgf6g.k6WC8GLZT7hw&usp=sharing I just didn’t include it on this post because it was getting too crowded and slow, but maybe I should embed it, that might be helpful. (There’s too many!) As soon as I walked in, the owner of the restaurant and her staff were all extremely kind (just like at so many other Saigon restaurants), and the restaurant wa decorated and painted green too – it really got me in the bo la lot eating mood. } Address: 140b Lý Chính Thắng, District 3, Ho Chi Minh City, Vietnam if (callback) { So much better then the processed meat that most Bahn MI’s come with. Thanks for doing this. Hey Mark! Anyway, i would love to see you travel there, eating grilled crab and Oc on the beach haha. So this is really a meat lovers dream come true. You also … Explore other popular cuisines and restaurants near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. Great post, there’s so many dishes you’ve now introduced to that I wanna try! I would definitely travel halfway across the world just to eat something delicious, so once I saw that…. }); Ho Chi Minh City is the land of immigrants; therefore, its cuisines are diverse as its culture. All jokes aside, I thought the bun bo Hue at Bún bò Chú Há restaurant was wonderful. Thank you again! Thanks so much! }; Address: 26 Lê Thị Riêng, Ben Thanh, District 1, Ho Chi Minh City, Vietnam tooltip = create_tooltip(elem, "Please select an option. From the outside, I could see the noodles in the display cabinet, and again, they looked almost like Japanese udon noodles. I loved it! About two years ago I started researching Bangkok (I’m Canadian) and found your writing very rewarding and useful. Hope you enjoy these restaurants in Saigon, I thoroughly did. Promotions . I am currently in OZ and won’t be going to VN until Feb 2016. Well, ‘only’ and I love eating and it looks I will have a lot of work to do Eating local dished is so interesting and a great way to get to know the place; so I look forward to my trip. I think probably the best versions of pho (and possibly the best versions of many dishes throughout southeast Asia), come from the restaurants that are somewhere in-between – the open air, family run establishments – sometimes in shophouses, sometimes in the front of homes, and sometimes at the bottom of apartment buildings. Thank you very much! When I arrived to Cơm Tấm Ba Ghiền they were grilling up a mind-blowing quantity of pork, literally buckets of marinated meat, and two huge grills were continuously churning out delicious thick cut pork chops for the dozens of hungry customers. Contact Us. – Hủ tiếu mực Ông già ( noodles cuttlefish ) : No 9 Lot A apartment Bàu Cát 2 Thái Thị Nhạn 14 Tân Bình , 7:00-10:00 ; 16:00-22:00 Food Tour . How about food in Hanoi, Sapa amd Halong Bay? if (elem.type == 'radio' || (elem.type == 'checkbox' && /any/.test(elem.className))) { 6. Before going to Saigon, I knew relatively little about Vietnamese food. The traditional Vietnamese diet is famous for being healthy, just like the Israeli diet. But there are banh mi stalls that have become legends here. The little shop was homely and small. “Very hard to beat for Vietnamese Cuisine”. The noodles, bun, are the thin soft rice vermicelli noodles, which are so easy to eat and go down so easily as well. I’m heading over to Ho Chi Minh next month and so excited to try the food. no_error = false; Start Order “Tastes a tiny bit sweet and goes well with the marinated pork and pickled veggies. wow ur so Threaten the real estate agents with calling the TOURIST POLICE. Seriously. Same with cambodia and Phillipines? Just like banh canh cua (food featured above), banh tam bi is a dish that uses a similar thick noodle – yet the flavor and the toppings are much different. A thin layer of batter is fried in a lot of oil, then combined with your choice of ingredients, often including slices of pork belly, shrimp, and onions, then folded over with a handful of lightly cooked bean sprouts in the middle. There were just a few other diners, so it wasn’t too busy, but they still had plenty of fresh food. var validate_field = function(elem, remove) { Ốc (oc), as they are known in Vietnamese, can basically refer to any type of snails, usually saltwater, and they are so popular, they could be considered a major part of the Vietnamese culture of Saigon. no_error = false; When we first came to Ho Chi Minh City (or Saigon, as it is often called), we were a bit depressed by the vegan scene, possibly because we had just come from Canggu in Bali, which is a virtual vegan paradise.Luckily, we’ve had the chance to spend lots of time in Saigon and to watch the vegan scene change and grow. I found this blog through Kyle Le, and i must say its super informative and a great guide to the food world in Vietnam. Recommended by both from Mark from Sticky Rice Hanoi (one of the top Vietnamese food blogs especially covering Hanoi) and Jodi from Legal Nomads, Bún Mắm Phan Bội Châu is a longstanding restaurant, located right across the street from Benh Thanh Market, that serves hot fresh bowls of bun mam. Hi Tuan, you’re welcome, thank you for your support! That’s a good question, and the answer is sometimes I do kind of screw up… or I don’t know exactly what I’m ordering all the time. Thank you so much. As busy as it was, the real reason I stopped was because I smelled, then saw their beautiful arrangement of ca kho to, sitting in their clay-pot homes, braised and oily, and ready to be eaten. addEvent(input, 'change', function() { To be dipped in fish sauce and eaten with fresh herbs of course . Prices: 28,000 VND ($1.29) for a bowl. Do you have any other posts/videos that show you ordering? Something I really loved is that the congee and duck were served with a plate of Vietnamese salad, a mixture of finely sliced herbs and vegetables, dressed in a light sweet and sour dressing. Hope you have an amazing trip! This post is epic! Be sure to check out this excellent Vietnamese shell eating guide by Vietnamese Coracle. They will then ‘inspect’ your condo and declare it infested with ants, cockroaches or termites and demand that you’re responsible to pay for the fumigation. I’m hoping to eat at this restaurant on my next visit to Saigon. Your email address will not be published. – Bún mắm Bảo Ngọc ( bun mam) : 158 Lô K Khu tái thiết Hoàng Diệu , Ward 9 , District 4 , open from 15:00 – 22;00 Probably my favorite bite out of my entire bowl of bun mam, was not even the meat, but it was the eggplant, which was extremely succulent and juicy. I’ve been in Sydney for years and this just made me miss my hometown so badly and I wanna go back rite now to enjoy the food. Hoa Ma bread pan. elems[i].className = elems[i].className.replace(/ ?_has_error ?/g, ''); So proud of my home country food. You site looks very useful! Bo la lot are little minced beef rolls, lightly spiced and seasoned, which are then filled into lá lốt, or wild betel leaves (called bai chaplu in Thai), and tightly wrapped into thin tubes. Although bun mam was honestly a little too sweet of a flavor for me (I’d go with a bowl of bun rieu most of the time), it is widely popular, and it’s a Vietnamese food you definitely need to try when you’re in the city. if (!no_error && e) { To eat bun rieu, you normally garnish it with shrimp paste or crab paste, then load it up with chili sauce, a squeeze (or I like multiple squeezes) of lime juice, and then devour it with a small mountain of herbs and shredded vegetables. Private Events. for (var i = 0; i < tooltips.length; i++) { About Vietnamese cuisine, you gotta stay in Vietnam for months to try all the good stuffs there. Address: 102 Cao Thắng, District 3, Ho Chi Minh City (but there are a couple of locations) One of my favorites was Kategna: http://migrationology.com/2014/01/kategna-restaurant-addis-ababa-ethiopia/ Hope you have a great trip. if (!submitted) { Now that’s Vietnamese hospitality. I have to admit, the food at Cơm Tấm Ba Ghiền was a little on the greasy side, but it was so worth it, and such a hearty plate of delicious protein. var expireTime = time + 1000 * 60 * 60 * 24 * 365; Trang Menus. One heck of a menu everything looks good. You can really eat banh xeo however you want, but the common method is to take a few leaves of lettuce or mustard leaves, load in a piece of the golden crispy crepe, top it with some more herbs like sweet basil and perilla leaves, add some chili (or a lot of it), roll it up like a green spring roll, and then dip the entire treat into the sweet Vietnamese fish sauce dressing. What to eat in Vietnam besides Pho? Our Favorite Restaurants in Saigon for Authentic Vietnamese Food. how are prices there? Drinking Vietnamese Style. But I arrived to find nearly the entire restaurant was already packed out. I hope you had a great time in Vietnam, if you ever go back definitely stop by Hue. Some of the defining traits in Vietnamese cuisine include rice, noodles, seafood, pork and beef, as well as various fresh herbs and spices, all of which result in robust flavours and unique interpretations. Hi Linh, I really had an amazing time in Vietnam, and the food was incredible. Finally, Vietnamese summer rolls are often served with a nutty hoisin dipping sauce and accompanied by freshly ground chili. Thanks so much Mark. Very informative article you have here! We have both mountain and sea, which makes for an amazing view day and night. Such a great post! I can almost smell all those fresh herbs as I sit in my office in Kuwait. Very mixed feelings… It’s terribles watching your videos mouth watering but I just can’t stop watching them. Like yourself, we are massive foodies and have been compiling a list of dishes to try out there so thank you so much for this. It’s smoky and crunchy, and makes a good Vietnamese leisure snack, and it’s also widely available across these two social hangout spots. Banh trang tron is a relatively recent Vietnamese creation, a snack of shredded rice paper, seasoned with a chili sauce, and filled with herbs like Vietnamese coriander and basil and supplemented with pieces of squid, salty fish, and quail eggs. We are looking forward to the green light to welcome you to our restaurant rooms. if (window._old_serialize) window.serialize = window._old_serialize; Hey Alfredo, great to hear that, glad you had a fun time eating in Saigon. I have to say this is the best recommendation of Saigon food from a foreigner’s point of view so far. Hey David, glad you’re enjoying the food in HCMC! var form = document.getElementById('_form_' + id + '_'), err = document.createElement('div'), button = form.querySelector('button'), old_error = form.querySelector('._form_error'); You made me feel really hungry Mark. It was simple, but just normal, and quite tasty, plus the street food atmosphere here was perfect. The most comprehensive one stop shopping blog post for eating in Saigon. So good! We look forward to your new videos every week, keep it up! Find our food truck on the markets every week. }; A plate of banh tam bi often begins with a handful of roughly cut herbs, including lots of sweet basil and Vietnamese coriander on the bottom, topped by a pile of thick sticky rice noodles, a scoop of both finely shaved pig skin and pork meat, a garnish of green onions, and finally a ladle of thick coconut cream sauce. I know of two buildings where the scam is active and people are reporting having been ripped off…one being Parkland Srinakarin and Bangna Complex Residential on Bangna Trad Road ….both these places advertise and hype through the internet…so be forewarned……when rented through Realty BKK ( the building manager is not associated with Realty BKK and seems to be OK….but the external real estate agents are definatley sleazy scam artists) both in Bangna..East Bangkok. Nearly every Asian country has their own version of rice congee – a soothing rice porridge, often supplemented with some meat for flavor, and typically consumed for breakfast, but really at any time. Fantastic post, Mark! Mark, we’re in Saigon for the next two months and this post is a God send! You’re welcome Lucy, thank you for reading. There are a near infinite amount of com binh dan stalls throughout Saigon and you’ll find spots wherever you walk. You did an excellent job, Mark! A few of you said that this was your favorite version of banh canh cua in all of Saigon, so I knew it was a place I needed to try. This is great information for when my family go in June…. wrapper.className = '_form-inner'; Welcome to Saigon Saigon Restaurant | Authentic Vietnamese Cuisine. Keep up the good work, Mark! The Mouth watering Vietnamese food. Green tea is the most common drink, and is offered as a courtesy to guests or visitors. })(); There are two parts to this guide: the 25 dishes, and the restaurant recommendations. I will wait for the next posts. I’m a regular Vietnam visitor cause my wife is a Vietnamese and I’m a Singaporean document.cookie = name + '=' + value + '; expires=' + now + ';path=/'; Glad you went to Banh Mi 37 Ngueyn Trai, my mouth is watering! Address: 22 Phan Bội Châu, across from Ben Thanh market, Saigon Hey, thank you for sharing your story about eating in Saigon, and that you love Vietnam as well. Open hours: All day and night – they are open 24 hours There are countless restaurants in Ho Chi Minh City to devour a bowl of pho, from the tiniest of street food stalls, to indoor air conditioned restaurants. Outstanding Dude. Best Vietnamese Restaurants in Ho Chi Minh City, Vietnam: Find Tripadvisor traveller reviews of Ho Chi Minh City Vietnamese restaurants and search by price, location, and more. } same with me:) nov 24th i land…i xant wait to eat bro! Next time you’re in Saigon, hope you have a little extra spare time to taste some more dishes! Hi ,Mark me and my daughter are going Little Saigon Cafe . A hit of lime juice and chilies made things even better, and I absolutely loved it. With a toddler it will be a while but I have a lot of wonderful food memories! Overall, it wasn’t as good as I remember in Hanoi, but it was still pretty tasty and definitely worth eating. Shore Excursions. The seafood selection of the day is normally proudly displayed at the front of the food stall or restaurant, and you proceed to choose whatever looks good to you. Price: A normal plate of banh cuon is 30,000 VND ($1.38) here. Phone: (727) 221-0129. The noodles are normally rice vermicelli noodles, of the sphagetti size, and a bowl of bun bo Hue is often served with slices of beef, a hunk of either ox tail or pork knuckle, cha lua (Vietnamese sausage and ham), and a handful of green and sweet onions. I only spent a few days there and didn’t have enough time. var elem = allInputs[i]; Here are 5, but just my personal favorites: Bun rieu, banh canh cua, bo la lot, ban khot, com tam suon nuong. At the end of all this is the property manager refusing to return any of your damage deposit. I may return to visit Saigon next month. There is no elevator inside, but don’t let this intimidate you. 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